Masala Boondi Raita

Ingredients

• 1 cup Rathi Gold Masala Boondi
• 1 cup plain yogurt
• 1 cup chopped cucumber
• 1 cup shredded beetroots
• 1 cup sliced carrots
• 1 cup small-diced boiled potatoes
• 1 cup fresh coriander leaves
• Salt to taste

Method

• In a big bowl, add creamy curd or yogurt.
• Add the finely chopped fresh veggies and Rathi Gold Masala Boondi.
• Gently fold in the creamy curd until all ingredients are well coated.
• Sprinkle some salt for taste and garnish with coriander leaves.

Spice It Up ~ Satisfy your light dinner-meal craving with spice of magic!